Our Menu
Monday 11:30am to 9pm
Wednesday through Saturday 11:30am to 9pm
Meals served with bread & butter.
One choice of sides: rice, French fries, pasta and vegetables.
Add a cup of soup or side salad for only $1.75 with your lunch.
Please let our staff know about any food allergies.
Soups / Salads / Kid's Menu
Cup $3.50 | Bowl $4.50
Appetizers
(spicy garlic shrimp)
(flaming chourico)
(clams in tomate sauce)
(fried calamari)
(salted cod fritters)
(chicken wings)
(shrimp turnovers)
(clams in garlic wine sauce)
Sandwiches
Sandwiches served with a choice of French fries or a cup of soup.
Pork Sirloin sandwich on a Portuguese roll • Add Cheese, onions & peppers extra $1.50
Pork sirloin sandwich w/fried egg, onion rings & red pepper flakes on a Portuguese roll
Served with tomato and lettuce on a hamburger roll
Top Sirloin Beef with red pepper flakes on a Portuguese roll • Add Cheese, onions & peppers extra $1.50
Tuna sandwich served with chopped onions on a Portuguese roll
Served with a choice of cheese, lettuce & Tomato on a Portuguese roll
Meals
Pan-seared top sirloin beef with a fried egg
Boneless chicken breast sauteed in a spicy seasoning
Grilled pork cutlets
Portuguese fried fish fillets
Marinated pork cubes with shrimp, onions, peppers over cubed fries
Grilled butterfly-shrimp sauteed in a spicy sauce served over cubed fries
Desserts
Monday 4:30pm to 8pm
Wednesday & Thursday 5pm to 8:30pm
Friday & Saturday 4:30pm to 9pm
Sunday 12pm to 8pm
Meals served with bread and choice of side salad or cup of soup.
Choice of two sides: rice, French fries, pasta and vegetables.
Please let our staff know about any food allergies.
Soups / Salads / Kid's Menu
Cup $3.50 | Bowl $4.50
Appetizers
(spicy garlic shrimp)
(flaming chourico)
(clams in tomate sauce)
(fried calamari)
(salted cod fritters)
(chicken wings)
(shrimp turnovers)
(clams in garlic wine sauce)
Entrees
Pan-Seared Sirloin Steak w/ two eggs & Presunto
Grilled fillet topped with a Madeira & mushroom wine sauce
Marinated pork with littleneck clams and cubed fries
Grilled pork cutlets
Boneless chicken breast sautéed in a spicy sauce
Boneless chicken breast in a creamy lemon sauce
Grille New Zealand rack of lamb
Portuguese fried fish fillets
Baked Scrod topped with onion, peppers in a tomato sauce
Grilled Salmon with shrimp topped with Mozambique sauce
Baked slated cod fish with chourica, onions, peppers in a tomato sauce
Grilled butterfly-shrimp sauteed in a spicy sauce served over cubed fries
Seafood rice (clams, scallops, shrimp, mussels & lobster)
Pan-Seared squid served with boiled potatoes
Desserts
These prices will include table linens, coordinating napkins, china, silverware, and wait staff.
MA state meal tax & 18% gratuity will be added.
Final count of guest 7 days prior to the function.
Family Style Catering
Choice of family-style salad and cup of soup.
Choice of Chicken: Marsala, Francaise or Roasted.
Choice of Pork: Roast Pork Loin, Febras (Grilled Pork Cutlets).
All Family Style include rolls and butter.
Coffee and Tea Station are also included.
Fish Fillets with Rice
Choice of Two Chicken, Pork or Roast Beef
Roast Potatoes and Mixed Vegetables
Fish Fillets with Shrimp Over Rice
Tenderloin Beef Madeira and Choice of Chicken or Pork
Roast Potatoes and Mixed Vegetables
Bacalhau (Salted Cod Fish) Choice of Lagareiro, Gome Sa or Brae
Carne de Porco Alentejana (Marinated Pork w/clams)
Mixed Vegetable
Individual Plates
Choice of garden salad or cup of soup.
Choice of 1 entrée per each section.
All entrées will include a choice of potato and vegetable.
Rolls and butter are also included.
Coffee and Tea Station.
Champagne toast will be included.
Chicken Francaise $24.95
Chicken Marsala $24.95
Chicken Mozambique $24.95
Bifinhos Madeira $28.95
New York Strip $28.95
Prime Rib $28.95
Grilled Salmon $28.95
Baked Stuffed Shrimp $28.95
Shrimp Mozambique $28.95
Mix platters & full pans feeds up to 17-20 people .
Half pans feeds up to 6-8 people .
Please let our staff know about any food allergies.
To ensure availability, please place all orders at least three days in advance.
Appetizers
Full Pan $90 | Half Pan $50
80 Wings $120 | 40 Wings $60 • Plain, Buffalo, BBQ, Mozambique
60 Piece $90 | 30 Piece $45
Sides
Full Pan $60 | Half Pan $35
Full Pan $60 | Half Pan $35
Full Pan $60 | Half Pan $35
Full Pan $50 | Half Pan $30
Full Pan $50 | Half Pan $30
Full Pan $60 | Half Pan $30
Mix Platters
Assorted fresh cold & Portuguese deli meats
Fresh vegetables with dressing dip
Assorted fresh cheeses and crackers
Fresh display of assorted fruits
Beef
Full Pan $120 | Half Pan $65
Full Pan $150 | Half Pan $80 • Sauteed steak w/ mushroom sauce
Full Pan $130 | Half Pan $70 • Beef, sausage, kidney, beans & cabbage
Full Pan $130 | Half Pan $70 • Stewed cows hoofs w/ chickpea
Pork
Full Pan $110 | Half Pan $55 • Grilled pork cutlets
Full Pan $110 | Half Pan $55 • Oven-baked pork loin
Full Pan $140 | Half Pan $70 • Stewed tripe w/ white beans
Full Pan $130 | Half Pan $70 • Pork & clams w/ cubed fries
Chicken
Full Pan $100 | Half Pan $50
Full Pan $100 | Half Pan $50 • Grilled chicken
Full Pan $100 | Half Pan $55 • With creamy lemon sauce
Full Pan $100 | Half Pan $55 • With mushroom & Marsala sauce
Seafood
Full Pan $170 | Half Pan $80 • Lobster, clams, scallops & shrimp
Full Pan $120 | Half Pan $65
Full Pan $165 | Half Pan $85 • Seafood & meat in rice
Full Pan $160 | Half Pan $85 • Cod sauteed w/ onions, eggs, & fries
Full Pan $160 | Half Pan $85 • Grilled codfish w/ roasted potatoes
Full Pan $160 | Half Pan $85 • Cod sauteed w/ onions, & boiled potatoes